PSA: Talia Di Napoli Simply Launched Its First Vegan Pizza

Like so many others with an HBO Max subscription, I spent the ultimate days of 2022 glued to The White Lotus. And, like everybody else, it made me need to e book a aircraft ticket to Italy STAT. The glamorous outfits, the attractive seashores, the meals—give me la vita bella! Minus the costly lodging and 8-hour aircraft experience, after all.

Whereas I will have to attend to splurge on a visit to the sun-drenched Neopolitan coast, I am biding my time with the following smartest thing: frozen vegan pizza from Talia Di Napoli, which tastes like the actual deal. Simply launched at this time, it is the primary vegan pizza from the model, however you’d by no means realize it. Handcrafted by fourth-generation grasp pizza-makers in Naples, these margarita pies will transport you to an Italian villa in only a single chew, by no means as soon as gifting away that they are frozen or plant-based.

The style and authenticity are what makes Talia Di Napoli pizzas so freakin’ scrumptious. (And why your entire Nicely+Good editorial crew has no less than one stashed away of their freezers.) The entire pizzas, together with the brand new Vegan Margherita, are whipped up by educated pizza cooks on the model’s kitchen in Naples. Every little thing—from the dough, right down to the toppings—is made by hand, earlier than being wood-fired to perfection after which instantly flash-frozen to protect taste, texture, and genuineness. That method, while you pop ’em within the oven and take a chew, it feels such as you’re consuming an precise Neopolitan pizza and nothing much less.

As talked about, that is the model’s first foray right into a vegan formulation, and it is simply as delizioso because the dairy-based ‘zas. Every one is made with a crispy, handmade sourdough crust that is topped with recent pomodoro sauce and a crisp basil (that are each sourced in Italy, BTW.) The one distinction is the vegan mozzarella cheese, which swaps milk for a mix of cashews and almonds.

“We’ve been sitting on launching a vegan margarita [pizza] for years,” says Edouard Freda, the model’s founder and CEO. “Whereas we knew this was an essential pizza to have, we would have liked to ensure we discovered a plant-based mozzarella that matched the standard of the remainder of our components, which took some time. We lastly discovered an Italian provider of the perfect vegan mozzarella we’ve tasted and knew we lastly had what we would have liked to launch the vegan pizza everybody has been ready for!”

Can verify: This tasty deal with was definitely worth the wait. I have been drooling over Talia Di Napoli’s unique pizzas for the previous 12 months and the vegan one tastes simply nearly as good, if not higher. You’d by no means know the cheese is nut-based—it is that creamy and near conventional mozzarella.

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At the moment, the Vegan Margherita is available in packs of six or eight, so you possibly can top off accordingly. And though they seem to be a bit on the pricier aspect, they’re the actual deal. (And method inexpensive than a visit to Italy, in spite of everything.) Transport your tastebuds with the brand new Talia Di Napoli Vegan Margherita right here, or store the remainder of the pies right here.

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